Bio:

Kristal & Ashley are 2 stay at home moms of a bunch of little kids. They both love to cook, but live a LONG ways from each other and are tired of sharing recipes over online chats....soooo, in comes Just a Spoonful of Honey...THE BLOG!
So sit back, read up, turn up the killer cooking tunes, and get into the kitchen!!!!

Thursday, June 2, 2011

My Milkshake brings all the boys to the yard....

The kids and I were just sitting here painting things and making lemonade stand signs, and I found this awesome milkshake recipe and everyone except Jaden loved it...who admitted that he hates carrot cake.  But it takes JUST like carrot cake...and NO SUGAR!


  • 1 extremely-ripe, large banana (frozen)
  • 2/3 cup non-dairy milk...we use almond. (For an extremely rich, “ice cream”-like shake, try coconut milk. Also, use more or less, depending on desired thickness.)
  • If, like me, you prefer smoothies in a bowl, reduce milk, or add a pinch of xantham and guar gums.
  • 1 tsp pure vanilla extract
  • heaping 1/2 tsp cinnamon
  • 1 small carrot (50g or so)
  • scant 1/16 tsp salt (to bring out sweetness)
  • Optional: coconut oil...be sure to slowly pour it in so it doesn't harden.

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