Ok, this recipe is easy. It was given to me by a friend here in town, and I took the sugar out and used other things and we love it.
4 egg whites - beat to stiff peaks.
In another bowl mix 2c peanut butter and 1/2 C honey, 1/2 C pure maple syrup and 1/2 C agave.....or you can use 1 and 1/2 of any of those 3.
- fold in egg whites -
bake 15 to 20 min at 325. That is it!!
It doesn't have the regular PB cookie look or texture, but they're soo good, and they didn't last 2 hours in our house.
the nourishingapron.com has a great PB cookie recipe...it has the regular PB cookie texture, but it's kinda dry and kinda not as tastey. But still good and I'm ok giving them to my kids everyday.
Sorry, no pics.
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